Dragee M&M's CRUNCHY COOKIE, 38g

M&M'S is a popular brand of chocolate candies produced by Mars, Incorporated. First introduced in 1941 by Forrest Mars, Sr. and Bruce Murrie, the name combines the surnames of its creators, Mars and Murrie.

M&M'S are famous for their distinctive colorful sugar shells and diverse flavors. The original candies feature milk chocolate coated in a colorful sugar shell, but the brand has grown to include a wide range of options. Top favorites include peanut, peanut butter, almond, and caramel. Over the years, M&M'S have introduced limited-edition and seasonal flavors to keep fans coming back for more.

The iconic slogan "Melts in your mouth, not in your hands" highlights their key advantage – the sugar shell prevents the chocolate center from melting too quickly, making them perfect for on-the-go snacking. Loved worldwide, M&M'S is one of the most recognizable and adored candy brands.

More than just a sweet treat, M&M'S are a beloved ingredient in baking and dessert recipes, perfect for adding color and crunch to cookies, ice cream, cakes, cupcakes, and more.

Milk chocolate (sugar, cocoa butter, cocoa mass, skimmed MILK powder, lactose, MILK fat, emulsifiers (soy lecithin (E322), polyglycerol polyricinoleate (E476)), salt, natural vanilla flavor), sugar, crispy rice crisps (rice flour, sugar, barley malt extract, salt, dextrose, antioxidant (tocopherols E306), corn starch, corn syrup, dextrin, glazing agents (shellac E904, carnauba wax E903), colorants (brilliant blue FCF E133, sunset yellow FCF E110*, allura red AC E129*, tartrazine E102*), natural flavors, thickener (gum arabic E414). May contain peanuts, tree nuts, and wheat (gluten). *May adversely affect activity and attention in children. Contains genetically modified organisms.

Energy: 1958 kJ / 468 kcal; Fat: 18.2 g (of which saturated fat: 10.4 g); Carbohydrates: 72.8 g (of which sugars: 57.2 g); Fiber: <2.6 g; Protein: 5.2 g; Salt: 0.42 g.