Noodles 71.8% (wheat flour, refined palm oil, modified potato starch, modified tapioca starch, salt, emulsifier (E422), soybean oil, purified water, emulsifiers (lecithin (soy), mono- and diglycerides (E471)), acidity regulators (potassium carbonates (E501(i)), sodium carbonates (E500(i))), anti-caking agent (sodium phosphates (E339(ii))), thickener (guar gum (E412)), antioxidant (citric acid (E330)), green tea flavor oil)
Sauce 18.6% (water, sugar, cheese sauce, chicken flavor powder (contains gluten, soy), chicken flavoring (contains gluten, soy), nonfat milk powder, flavor enhancer (monosodium glutamate (E621)), soybean oil, red chili powder (contains soy), onions, yeast, red pepper powder (contains soy), garlic, red pepper seed oil, modified potato starch, salt, colorless chili extract, paprika extract, pepper powder (contains soy), curry powder (contains gluten, soy))
Spices 9.6% (nonfat milk powder, milk powder, sugar, salt, mozzarella cheese powder, butter powder, mixed cheese powders (cheddar, camembert, gouda), soybean oil, parsley)
May contain traces of celery, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soy.
Preparation Instructions: Add noodles to 600 ml of boiling water and cook for 5 minutes. Drain, leaving 8 tablespoons of water, then add the sauce and spices. Stir well and enjoy!